/* Verification Code A7472EB2-373A-425A-9216-520C2E6E4611*/

Southern Mayonnaise Rolls – in 20 minutes!

This recipe is a fabulous one passed down from my Grandma to my mom and finally, to me!  Although they might sounds strange, these rolls are FABULOUS!  The title gives away the secret ingredient, but these rolls in no way taste like mayonnaise.  The mayo just works as a binder- like eggs or oil would […]

Real Food Recipes: Homemade Bagels

I know this sounds like a daunting task, but you will be astonished at how easy these really are!  I know I was… and I am a beginner at breads and baking.  The whole deal takes around an hour and that includes baking time!  These are fun treat to make up and then enjoy for […]

Sunday School: Milling Your Own Wheat – Explaining Types of Wheat

After reading last week’s post: Wheat: A Nutritional Powerhouse, a few readers reached out asking me about the wheat that I buy. If you’ve ever looked into milling your own wheat and purchasing wheat “berries” you know that wheat doesn’t just come in one variety.  So, in this post I am going to explain the […]

Sunday School: Wheat: A Nutritional Powerhouse?

There are a lot of different diets out there.  There used to be the low fat diet, the Atkins diet, South Beach diet, and I’m sure a myriad of others.  Now you hear of even more: grain free diet and the Paleo diet are among some of the newer ones.  Of course, then you have […]

Mini Corn Cakes

This is one of my favorite “rustic” breads (meaning you can slap it together and you don’t have to wait on rising) to serve with soups or stews. These little cakes resemble pancakes but are made with some different ingredients. They have corn AND cornmeal in them, but taste very different than regular cornbread (which […]

A Lunch Masterpiece – a Give Away-CLOSED

Congratulations to Kristy for winning! Bread. It’s one of those things I love to make but it seems baking bread has become a luxury for me, reserved only for special family dinners. I just can’t find the time with all the other things I have going on- namely children So, I buy bread. But I […]

Udi’s Gluten Free Foods – Something for Everyone *Give Away Closed*

Congratulations to Calshondra (#23) and Tracey (#13) for winning this give away! I recently had an opportunity to try several of Udi’s Gluten Free Foods, including, muffins, bagels, bread, and pizza crust.  I am very blessed in that neither I or any of my family members has a gluten allergy.  However, I was interested in […]

Rudi’s Rocky Mountain Sourdough

You should know by now that I have an abnormal love for Rudi’s Nut & Oat bread.  It is unnatural – truly.  However, when I serve it to family and friends during big Saturday morning breakfasts they also rave about it and ask what kind it is.  I’ve created another crazed fan out of my […]

Yet Another Reason to Love Rudi’s Organic Bakery Bread

As if I needed another reason to love Rudi’s Bakery Organic bread, did you see that they were recognized in Kiwi Magazine’s fourth annual listing of the Best Kid Food?  The list was developed by polling more than 1,000 parents from the magazine’s Parent Advisory Board and Facebook fan base. I am very partial to […]

Garlic Cheddar Biscuits

I found the most fantastic Garlic Cheddar Biscuit recipe!  If you’ve had {and loved} Red Lobster’s cheddar biscuits your are going to love this recipe!  I swear they taste just like them!  And, the best thing is they are really easy to make!  I can’t wait to make them over and over again all for […]

Site design by New Season Design