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REAL Fun Food: Black Bean Pizza

Beans and pizza? Before you think I’ve flipped my lid, you really need to try this – at least once. Then make up your mind. But likely, you’re going to love it, so go ahead and print the recipe and save yourself an extra step, okay? I mean, pizza AND Mexican food? Yeah. You’re starting to understand the method to my madness.

Black Bean Pizza

Taco pizza isn’t a new idea. You might even order it at your local pizzeria. But, this one is a little different.  First off, it doesn’t contain meat – with means this is a fabulous meatless meal if you are trying to work in more of those this year. The base is black beans – super affordable and full of flavor with the taco seasoning added. Beyond that, you can adapt this recipe to your own liking- topping it with your favorite nacho toppings. We topped ours with corn, tomatoes, green onions, and cheese. But, pickled jalapenos, black olives, chunks of avocado, and even dollops of sour cream would make a great addition.

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Comments

  1. How do you cook this?

  2. Matt Charles says:

    I have to confess I have turn out to be somewhat of a grilled pizza snob and don’t really care for it baked in the oven any more. At weekends I used to bake them at home and arrange a small get together with my friends. I am excited for a change up and will be making the Black Bean “Sauce” next time! Thanks for all the great recipes! WOW the pizza sounds special but very mouth-watering! For more on pizzas visit http://www.portobelloorganickitchen.co.uk/Portobello_Organic_Kitchen_pizza_delivery_menu.pdf

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